-
Dough – you need a good foundation for great pizza, so start with a high-quality dough.
-
Sauce – choose your favorite, whether it’s tomato, pesto, white, or a combination.
-
Cheese – mozzarella is a classic, but goat cheese, feta, cheddar, and Parmesan are great options as well.
-
Toppings – top your pizza with all your favorite fresh ingredients like mushrooms, onions, peppers, olives, pepperoni, or sausage.
-
Herbs and spices – some garlic salt, oregano, or basil can add an extra kick to your tomato sauce.
-
Oils – a drizzle of olive oil can help give an extra-crispy crust.