Sep 18, Asili Agriculture Quality Controller Jobs in Uganda

sep-18,-asili-agriculture-quality-controller-jobs-in-uganda

Asili Agriculture Quality Controller Jobs in Uganda

Role Description

The Quality Control Officer will report to the Materials & Quality Assurance Manager. The Officer will be responsible for Grain quality of maize, mung beans, soybeans etc at our processing facility.

Responsibilities:

• Monitoring the quality aspects of raw, in-process and finished grain products

• Perform quality control analysis including tests and inspection of products and processes

• Sample and identify the presence of any bacterial or non-desirable excess material using the laid out standard procedures.

• Compute formulas, percentages or production specific factors using chemical and mathematical procedures

• Ensure good quality of packaging and storage materials

Grain reports

• Prepare reports on each test performed for measuring quality, quantity and composition

• Update Grain Quality standards and specifications

• Review and report the principle causes of quality loss and non-conformance

• Maintain records of all tests carried out and retain samples for specified periods as per standard operating procedures (SOPs).

• Ensure all check sheets are correctly completed and all non-compliance found have had the correct action taken and signed off

• In-house quality procedures, standards and specifications

• Determining, negotiating and agreeing on in-house quality procedures, standards and specifications

• Guide in setting up of quality standards and ensure production is maintained at such standards

• Establish, implement, and review Quality policies, Quality objectives, documented procedures, documents and records needed by the organization

• Identify relevant Grain Quality assurance training needs and opportunities

for key staff

Internal and external quality audits and trainings

• Participate in trainings to improve compliance

• Arrange, coordinate and participate in internal and external quality audits considering compliance with the consistency and validity of issued grades, procedures and protocols that enable to increase efficiency and effectiveness.

• Collaborate with other divisions and units to ensure satisfaction.

• Actively support the company’s initiative to acquire ISO standards 22000 accreditation

Qualifications, skills and experience:

• Bachelor’s degree or Diploma in Food Science/Technology, Biology, or Chemistry,

• Minimum 2 years work experience in food production or quality testing.

• Result oriented, quality oriented individual with high level of integrity

• Able to work transparently with all team members

• Ability to motivate people and to ensure quality guidelines are being followed

• Open to change and learning new systems

• Effective planner and time conscious

• Computer skills

• Open to nationals only

How to Apply

Interested candidates should send in their application letters and CV as one document to:

[email protected]

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