Aug 22, KEMRI Cook Jobs in Kenya

aug-22,-kemri-cook-jobs-in-kenya

This is the entry grade into the cadre. An officer at this level will work under the supervision of a Senior Officer.

Job Specification

The duties and responsibilities at this level will entail: –

  • Assist in the preparation and cooking of food and beverage;
  • Assembles food supplies and equipment for daily food preparation
  • Setting up dishes and replaces as necessary
  • Assist in care and maintenance of work service area, supplies and equipment.

    Person Specifications

    For appointment to this grade, a candidate must have: –

  • 1-year Certificate in Food and Beverage production and Service from a recognized institution;
  • Food Handlers Medical Certificate;
  • Proficiency in computer application;

    Key Skills and Competencies

  • Planning skills
  • Communication and reporting skills
  • Team player
  • Interpersonal skills

    How to Apply

    For more information and job application details, see; KEMRI Cook Jobs in Kenya

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