Nairobi County Laboratory Technologist – Food Technologist Jobs in Kenya
Job Requirement
Diploma in Food Technology
Mean grade of C (plain) at KCSE, with a minimum of C- in biology and Chemistry. Physics is an added advantage.
A certificate in Food Processing and Preservation technology.
Job Description
Ensuring that food safety and hygiene standards are met.
Testing and examining samples.
Monitoring the use of additives in food products.
How to Apply
For more information and job application details, see; Nairobi County Laboratory Technologist – Food Technologist Jobs in Kenya
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